I'm not exactly sure when the idea first struck me, but I've had plans to make granola from scratch sitting in the back of my mind for a long time now.
Today, with a bit of a break in the heat and nothing else on the to-do list, I decided to give it a go. There are literally hundreds of recipes online, but I decided to start with a source I know well, and gave this recipe a try.
We only had a few of the ingredients on hand, so I had to make a quick try to the grocery store to pick up the rest. I'll admit I became a bit overwhelmed at the store. I wasn't sure which oats to buy and the selection of nuts and seeds had me filling up my bulk food bags and then emptying them as I found something I thought would work better. (I ended up going with raw and unsalted.) At nearly $7.00 for a cup of pumpkin seeds, I chose to leave them out and I didn't find sesame seeds until after I had checked out (they were by the sushi stand, naturally).
-large flake 100% whole grain oats
-sunflower seeds
-almonds
-whole wheat flour (I couldn't find whole wheat pastry flour)
-cinnamon
-sea salt
-coconut oil
-maple syrup
-apple juice
-pure vanilla extract
-pure almond extract
I'm happy to say that I would consider my first foray into granola making a success. I wouldn't mind if it were slightly sweeter, but a handful of raisins seems to do the trick. Jen and The Bean seem to have enjoyed it too. It's a good thing, because I doubled the batch!
Note: For anyone who's interested, I would guess that the total ingredient cost was about $10 for about a gallon/ four litres of granola. I haven't done a price:volume comparrison, but granola is pretty expensive, so I'm guessing that I probably saved a little by making it myself.
Yum! I love making my own granola - there are so many different things you can do with it. Once you find a basic recipe you really like, it's easy to start shakin' it up! ;)
ReplyDeleteI also make my own and love it! I have a Bulk Barn near me so I end up stocking up on ingredients there. You're right - nuts and seeds are expensive! I will sometimes add chia seeds or hemp hearts for added nutrition. I'll also use 1/2 oats and 1/2 spelt flakes.
ReplyDeleteJust saw this now. Yum! That looks delicious! I might try this. Kim loves granola.
ReplyDelete